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Las Lajas, Costa Rica
In the Central Valley of Costa Rica, on the slopes of the Poás Volcano, is a small family estate that grows the finest organic coffee in the country. Las Lajas is owned and operated by Oscar and Francisca Chacón and their family. Las Lajas has been operated by the Chacón family for more than 80 years, with the third generation (pictured) being raised on the farm right now. At 1200 meters, the farm is one of a small handfull of certified organic coffee farms in Costa Rica. Because of the premium that is paid for coffees from Costa Rica, it's rare to find farmers willing to sacrifice yield to follow organic growing procedures, but the Chacón's have been growing organically for nearly 30 years. This coffee has toasted almonds and buttercream in the aroma, and a very mild yet crisp acidity. The best thing about Las Lajas is the rich, smooth & consistent body. |
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Las Lajas, Costa Rica

