Costa Rica Lost Cherries
NET WT. 12 OZ. (340g)
Coffee Origin: Chacón Family Farm, Central Valley of Costa Rica
Coffee Profile: Floral aroma, buttery texture, molasses and caramel flavors
Coffee Details: This organic coffee benefits from the rich soil of the nearby Paos Volcano and the passion of the Chacón family, which shows in their harvesting and processing. At 1200 meters, the farm is one of a small handfull of certified organic coffee farms in Costa Rica. Because of the premium that is paid for coffees from Costa Rica, it's rare to find farmers willing to sacrifice yield to follow organic growing procedures, but the Chacón's have been growing organically for nearly 30 years.